From savory appetizers to sushi rolls, our menu is a testament to the fusion of tradition and innovation. Click on a category to view our exquisite food and drink selections.
Nasu Goma (V)
Grilled Aubergine With Sesame Paste
£9.85
Agedashi Tofu (3)
Fried Tofu In Potato Starch With Grated Daikon In Dashi Broth. Topped With Bonito Flakes. (Vegetarian Version Available)
£8.50
Tuna Tataki (6)
Seared Slices Of Tuna & Daikon Served With Ginger Ponzu Sauce
£13.85
Beef Tataki (6)
Served With Sesame Ponzu Dressing And Garlic Chips
£12.50
Hamachi With Kazmi Wasabi
Yellowtail Sashimi Served In Wasabi Salsa Yuzu Dressing With Fresh Kizami Wasabi
£13.85
Chicken Gyoza (4)
Pan Fried Parcels Filled With Cabbage, Carrot & Mushroom
£9.20
Vegetable Gyoza (4)
Cabbage, Carrot, Mushroom
£8.40
Crab Shu Mai In Chilli Broth (4)
Steamed Dumplings Filled With Crab & Prawns
£9.70
Kataifi Prawns (4)
Black Tiger Prawns Wrapped In Kataifi (String) Pastry With Creamy Spicy Sauce
£10.80
Salt & Chilli Pepper Squid
Squid Tossed In Salt & Chilli Pepper Seasoning Served In Green Chilli Sauce
